About us
We are a human-powered, no-till, farm that grows and harvests from real soil 52 weeks a year. Using techniques developed over 12 years of farming, we strive to grow and harvest the most nutrient-dense produce possible. We never tire of continually growing, learning, trialing different methods, and creating custom systems of non-conventional sustainable farming that continue to amaze us season after season with ever increasing yields, density, color, and flavor.
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