Sport Hill Farm

About us

Sport Hill Farm is the new face of farming. We use sustainable agriculture techniques that keep our land and animals happy and healthy. That’s because we truly believe naturally grown, nutrient-dense food contributes to improved health, delicious meals, and a purer environment.

Established in 2000, Patti & Al Popp started Sport Hill Farm from the ground up with only a few acres. The next year, we bought our first brood of hens to begin selling fresh, free-range eggs and planted a few vegetables to sell locally. In response to the quickly rising demand for our sustainably-grown products, we built a new farm stand in 2010 and now sell nearly one hundred varieties of non-GMO, sustainable produce. 

We are a young farm that’s grown considerably in a short period of time through hard work and perseverance, but none of it would have happened without the support of our community.

We grow, produce, and provide only what nature intended, from our farm to your family’s table.

Passion fuels us daily, whether we’re in the fields planting and harvesting or working in the market. Our community is immersed with local, healthy food options available seasonally at our Easton market. Together we can build a better food system purchasing locally grown/produced food, along with educational & art events on our family farm.